Lee Kum Kee Premium Soy Sauce
Last updated on November 8, 2024 4:21 am
Lee Kum Kee Premium Soy Sauce is made from selected soybeans and brewed according to the traditional method. Its rich soy flavour and full-bodied colour will delicately enhance the taste and appearance of various dishes.
Total Reviews (594)
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Price History
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Mary –
The taste is good, but low salt is always a winner for me.
Chloe –
Lee Kum Kee’s Premium Soy Sauce is the best sauce to use in your dishes! It has an excellent taste, is incredibly versatile and made with natural ingredients. I like that it has been made for everyone and has all the right ingredients! it is perfect for adding flavour to stir fry’s, noodles, salads, soup, vegetables and pork dishes. A great go to sauce to add flavour and create that authentic Chinese taste. I like that the flavour is light but still compliments the food well.
Emma –
Good quality soy sauce
Courtney –
Love this brand and will only buy their sauces
Helen –
Very pleasant taste not overpowering
Melissa –
Very nice soy sauce for dipping steamed dim sims into or making a marinade for stir frys
Lorinda Lombo –
Taste the Quality and you won’t go back to those brands that lack the blend sophistication of Lee Kum Kee
Bianca –
Tried this with fried rice, had a nice flavour
Megan –
Nice rich flavour. A pantry staple
Em –
Great taste!
Tao –
I regularly use a number of the soy sauces in the Lee Kum Kee range, especially the light and dark soy sauces. This light soy sauce has a rich soy flavour that’s great in any dish. I particularly like the flavour it adds to a marinade for meat and as a dipping sauce.
Kim-Ann –
Great taste, affordable price
Una –
Average
Una –
Average, no difference to cheaper brands
Ashleigh –
N/a