Barilla Pesto alla Genovese
Discover the delicious taste of Pesto Barilla. What makes Pesto Barilla so delicious? The perfect combination of sustainably sourced Italian Basil and Parmigiano Reggiano PDO, giving it a unique creaminess which is oh so tasty.
Pesto Barilla alla Genovese is so versatile and easy to use, you can add a pesto twist to any meal. Simply stir through piping hot pasta, use as a marinade, as a spread on bruschetta or sandwiches, or even as a pizza base. Big and little kids will love Pesto Barilla pasta salad in their lunch box.
Total Reviews (303)
4.5 out of 5
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Show all comments Most helpful comments
Bruce –
Good flavour and easy to use. Was a bit bland and had to add some chopped fresh herbs and a bit more cheese.
Saba –
Creamy and nice
Mei Lian Tan –
Great flavour
Rachael –
I can’t believe it has taken me so long to find this product. The pesto was so delicious. Over gluten free pasta, it was a gluten free meal. Tasty and comforting.
Lindsey –
Great favour, nice and smooth.
Helie Fitzgerald –
Had on toast with eggs- nice
Lisa Crumpler –
Had great flavour and easy to use
Sam –
This was handy to have on hand and quite tasty.
Dara –
Delicious, this is our favourite pesto sauce (if not making our own). Its the perfect consistency and tastes amazing.
Lauren McKiernan –
This was delicious
Melissa –
This pesto is favourite in our house. The flavour is just right and works well on pasta and chicken.
AB –
Goof for pasta salad and making and easy stuffed chicken roast.
Sarah –
I enjoyed this, my kids not so much. Had it on fresh hot pasta, but I think it would make a good base for a cold pasta salad as well.
Sarita –
Great flavour not too oily. Thick and rich to eat. Nice basil taste and like the cheese in it . A bit pricey
Victoria –
Great flavor