Hakubaku Organic Ramen Noodles 3x90g
Last updated on November 11, 2024 1:36 am
Ramen are thin, Chinese-style noodles made from organic wheat. They have a slightly chewy, pleasing texture and are suitable for hearty dishes.
Introduced from China in the late-19th century, ramen noodles have been modified and are now fully adopted as Japanese favourites. They are particularly popular among young people.
Ramen are often added to a hot chicken or pork broth with various toppings, such as sliced pork, seaweed, kamaboko, scallions and even corn.
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kylie z –
amazing loved them in a stir fry
J K –
The best you can get at a regular supermarket
Irene G –
I prepared these noodles in a stir fry, the texture and taste made me feel like I was in a restaurant! Next time I will try making ramen soup, I think they will go really well.
NATALIE B –
good
Audrey T –
Great in salads, Soups, stir fry or on its own. Don’t be shy give it a try!
Giuseppina D –
great taste and pefect my soup
Ashlee S –
great
Nyree F –
Made my ramen taste really authentic
SARAH T –
Great texture, I used in a chicken and vegetable soup.
Ally L –
So glad I received this product – made me try a new recipe that I enjoyed and would make again.
Lisa W –
Quick and simple to cook but very tasty. I will definitely be buying these next time I go shopping.
Sarh M –
great noodle, including recipes would be better
Emily A –
nice texture and great for Asian inspired dishes. not for everyone but definitely would recommend to those who love cooking Asian inspired dishes.
Christina B –
Fantastic Product
Greg M –
good quality noodles