Lee Kum Kee Ready Sauce For Sweet & Sticky Pork Ribs 120g
Established since 1888, Lee Kum Kee is a brand trusted by home cooks and top restaurant chefs alike to provide the secret to authentic Chinese cooking.
Using Lee Kum Kee Ready Sauce for Sweet & Sticky Pork Ribs, now you can enjoy the signature sweet and sour tangy flavour and delicious sticky texture by cooking the iconic dish from Shanghai at home.
Total Reviews (168)
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Cynthia Hiraoka –
Not particularly something I’d go after in the supermarket
A Kasprzyk –
It was easy and convenient sauce, use chicken “ribs” instead of pork ribs, works well too.
Jessica Vozzo –
Love this brand, love this flavour. Yum, so easy to use
Emma –
Tasty and easy to use.
Rachael D –
This was so delicious. Not at all what I was expecting. Yum!
Helen –
End result was very tasty, however felt I had to add too many extra ingredients
Richard –
Tasted OK and was easy to use. Don’t normally use these kind of products, but this worked out OK so may look at other flavours.
Carmel Corry –
A convenient sauce that was full of flavour. The consistency bought all the ingredients in my meal together. Would buy again
Sophie C –
This was tasty. You can’t go past pork with a sweet sticky sauce!
Des –
It was super easy to prepare, but I was expecting more flavour. It might have been that I added too much water. All up it was a nice meal though, quite tasty.
Therese Peterson –
Nice subtle taste will try with sausages next time
Keltie Wilkinson –
Simple to make and a very tasty sauce.
Melinda Jenkin –
Taste amazing and easy to make
Chad Emerson –
Really enjoyed this sauce. The flavour was tasty, but not overpowering in sweetness, and it mixed really well with other spices added to the dish. Makes it really easy to make this kind of food, and the taste is similar to a restaurant.
Stephanie –
Didn’t like the taste of this sauce. It wasn’t overpowering, which was good, but had an unfavorable taste that I can’t put my finger on. Eatable but not enjoyable.