Old El Paso Tortilla Pockets Kit
Dinners have never been easier or more enjoyable, with Old El Paso’s Tortilla Pockets, a hit with the whole family! Customise your fillings, pre mix the ingredients, stuff them into your pocket, top up with some salsa, and you’re ready to have a #messfreemexican night! @oldelpasoaustralia #oldelpasotacotuesday #tortillapockets
SOCIAL LINKS: @oldelpasoaustralia on Instagram and Facebook
STOCKISTS: Available at all leading supermarkets: Coles, Woolworths and independents like IGA
Total Reviews (306)
Show all comments Most helpful comments
Corinne –
Family enjoyed them, much less mess for kids (and parents).
Fiona –
Kids enjoy as less mess, great taste
Michelle –
Made taco Tuesday a bit different & could fit a lot of filling in each pocket.
Kathy –
Fun dinner option for the family. Easy to use and very yummy!
Holly –
So easy to use. Great for kids. No mess. Highly recommend
Zan –
A novel idea and fun for kids.
Samantha Pirotta –
Fun idea and less messy than traditional tacos , was strange to fill and mix the fillings in to taste , but enjoyed the experience.
Tara –
Versatile, and far less mess than ordinary tacos. Despite their shape, I did not find them difficult to fill at all.
And thanks to Old ElPaso and their inspiration on the box, I have evem started using them as non-traditional tacos
Marji Fleming –
Our family loved them. Heaps less mess than normal tacos
Netta Grant –
These are too hard to fill. They almost need to be cut at the side a little to fill
Vanessa A –
My family enjoyed these as they resulted in a lot less mess on taco night than usual. A nice change to hard shell tacos without the spillage of a soft tortilla. The Old El Paso spice mix and salsa are great – as expected with their regular taco kits.
Belinda –
Too difficult to fill
Nyree –
Perfect for kids with a few ingredients. Tricky to fit all adult ingredients in.
carolyn chessum –
So easy to use and tasty. Great price
Angela Khan –
Taste was good but the size and enclosed shape made them difficult to fill if you prefer to have your ingredients layered. We ended up cutting them on one side. It was difficult to get enough filling into them.