Patak’s Tandoori Paste Marinade
Ignite your BBQ with Indian flavours using Patak’s Tandoori Paste Marinade.
Simply marinade your meat/veg in the Tandoori Marinade and yoghurt, then BBQ until cooked.
Also perfect for the airfryer, oven or in a frying pan.
Made with Patak’s 60 years of spice blending expertise, this marinade is suitable for vegans, and contains no artificial colours, flavours or preservatives.
Total Reviews (41)
Show all comments Most helpful comments
Angie –
This is always a winner. Tasty. Even works well with Tofu skewers.
Patrizia –
Yum! Marinated with Greek yogurt and cooked chicken in oven.
CRISTINA –
Taste delicious! I love this product, easy to use for a quick and tasty meal. I use lamb as my base meat and leave to marinate overnight in the fridge. Grilled the next day.
Christina –
easy to use, tastes abit too spicy
Kylie –
Was ok, but we’re not really fans of Indian food.
Justine –
Totally delicious and easy to use, even without a BBQ.
Lucy –
Absolutely delicious, I used this as a marinade with yoghurt and quickly cooked on the BBQ before simmering in the sauce.
added so much more flavour
Emma –
Delicious! Need to try it on the BBQ next time I purchase it! Definitely something different and tasty!
Alexandra Mclaren –
Enjoyed the flavour and the versatility of this product
Marie Isler –
Nice rich flavour to add to chicken. Would like to try it on the BBQ next time.
Debbie Reid –
Easy to use and adds flavour and taste to meals. I used it on sausages and it was delicious.
Naomi –
Fabulous
Mik –
Great paste and flavour. Quality product. Used it in homemade hamburger patties.
Chloe –
Patak’s Tandoori Paste Marinade adds a unique spicy flavour to your meal. Easy to prepare. Paired fantastic with yoghurt and marinaded into the chicken easily resulting in a chicken dish that was flavourful and tasted delicious.
Kaj –
Delicious flavour and authentic taste. Very trusted brand in our household.