Tilda Chinese Special Fried Rice
Fragrant and full of flavour, Tilda Chinese Special Fried Rice combines long grain rice with mushrooms, carrots, peas, Chinese spices and soy sauce for a delicious oriental taste.
Mushrooms, carrots, peas, Chinese spices and soy sauce give our long grain rice a delicious oriental flavour. Perfect with Salt & Pepper Tofu — dry extra firm tofu, soak in soy sauce for a few minutes, then coat in cornflour, salt, pepper and sesame seeds before frying for 3–4 minutes each side until golden. Also delicious with Chinese meatballs or spare ribs. Ready in just 2 minutes, gluten free, vegan-friendly, and made with no artificial colours, flavours or preservatives — a quick and easy way to bring authentic Chinese flavour to your table.
Perfect with Salt & Pepper Tofu – simply dry extra firm tofu, soak in soy sauce, then coat in cornflour, salt, pepper and sesame seeds before frying until golden.
Also delicious served with Chinese meatballs or spare ribs.
Fiona –
Wasn’t a fan of the flavour but the microwave pouch is so easy and convenient
Kylie –
This is a great quick lunch box add. I added some veggies and some tuna and it did a treat.
Emma –
Convenient and easy to use. I like that it had added vegetables but I did add some more. I would’ve given five stars but there’s a certain taste in it that I can’t put my finger on that I’d prefer not to be in it.
Jo –
Convenient but the taste of fennel/ aniseed is way too overpowering.
Kylie –
This is perfect for a weekday work lunch, don’t even need to add anything and can just have this by itself (if you are feeling super lazy).
Katrina –
Easy to use great tasting product.
Denise –
We loved this one
Miche –
Wasn’t keen on Flavour.
Jh –
Great easy weeknight option
Caroline –
Yum!
Melissa –
Nice and quick to prepare and makes a good side dish
Christina –
It tastes really nice. I used it with pork, quick to cook
Lisa –
Convenient but did not taste like Chinese fried rice
Karen –
So convenient to have as a side with any meal!
Lisa –
Wasn’t a huge fan of the fried rice taste, but the rice cooked well and was very convenient.