Tilda Indonesian Fried Rice
Fragrant, fluffy and packed with flavour, Tilda Indonesian Fried Rice is perfect for quick and tasty stir-fries. Ready in just 2 minutes in the microwave or 3 minutes in the pan, it pairs beautifully with chicken and fresh vegetables, finished with soy sauce, a fried egg and peanuts. For a vegetarian alternative, simply swap the chicken for tofu. Gluten free, vegan-friendly, and made with no artificial colours, flavours or preservatives.
Total Reviews (10)
Show all comments Most helpful comments
Rebecca –
This was easy to us to use and we bulked it bit with chicken and fried egg
Judith –
Yummo Indonesian fried rice just as good as Oma makes. Nice amount of spice and full of flavor
Angela –
Didn’t like this. No seasoning or salt or flavour other than a strong chilli flavour. Was convenient to prepare.
Sallie Fletcher –
Very tasty dinner by Tilda, with the perfect amount of chilli.
Veronica –
This was super easy to use just microwave and add to your favourite dish or as a side dish.
Barbara –
Just a couple of minutes in the microwave and cooked. Tasted really nice. The spice didn’t overpower and was a great side dish with marinated sliced and grilled chicken.
Bridgette –
Really enjoying Tilda’s limited edition flavour variety, and this was no exception. Fantastic to see some Indonesian flavours being made available.
It is better when you have time to add some additional veg and sauce, but works well on it’s own as a meal base.
The spice level is nicely done, there is a kick but it’s not too much for the average person.
dawn stephens –
Tasty and easy to use
Audrey Taylor –
Great to mix into a stir fry
Sara –
Tilda never disappoints, great flavour and easy packets to heat and use