F. Whitlock & Sons® Killer Beans Fred’s Ballistic Tomato & Basil
Combining high in protein beans with tomato sauce, garlic and basil, these certainly aren’t your regular ol’ beans. F. Whitlock & Sons® Killer Beans Fred’s Ballistic Tomato & Basil are perfect with your morning eggs on toast, and a great way to add extra flavour and texture to pies and stews. F. Whitlock & Sons® Killer Beans Fred’s Ballistic Tomato & Basil are also 99% fat free.
Total Reviews (155)
Show all comments Most helpful comments
Sue –
sauce tasted great. Used as part of a recipe.
Alison –
Great on their own as a snack or lunch.
Angela G –
Not a fan of baked beans
Melinda –
I was pleasantly surprised by these, the sauce was so tasty! I used the recipe as a starting point to make a pasta bake with penne, minced beef and some extra tomatoes. Didn’t need any extra herbs because there was enough flavour in the beans
Sarah –
Delicious
Katie –
Added these to a spaghetti bolognaise sauce when I didn’t have any other beans in the cupboard. Kids loved it and the flavour added a great touch to the dish
P. NOVO –
Whole family loved this flavour was pasta. Definately added a twist to normal spqghetti and meat balls. Has a nice bite to it and overall will be buying again since the family loved it.
Kendra –
My husband is already a fan of the other flavours in this brand of tinned beans and will often have a tin for lunch. With this flavour he found it was more like a traditional baked bean and not something he would choose as a lunch, but he said it was nicer than a traditional baked bean so he would prefer it as a side to a meal.
Caroline –
I had these beans on toast for lunch and they were very tasty. I often have this as lunch so it was great to try a different product. I liked the fact there was a few different types of beans in the can and a different take on the traditional baked beans recipe. They were a lovely rich tomato flavour, although I found them on the sweet side.
I would probably buy these again, but would like to try some of their other flavours.
Megan –
Added these to spaghetti sauce and it was ok. Our family aren’t really bean eaters so the texture put off the kids a bit.
Sarah Goodwin –
Yummo! Added to my spaghetti sauce and they’ve gone down a treat – even with the kids.
Kate –
Delicious! Enjoyed as they are on toast with eggs for breakfast. Loved them and will definitely buy them again.
Sally Bridgland –
Great simple meal. Had mine with eggs baked on top – yum!
foxythang2000 –
Not a bean eater but these are ok. Rich and flavourful.
Elaine –
First time trying this and it was ok. Quite a strong basil flavour which my daughters didn’t really like.