Hakubaku Organic Ramen Noodles 3x90g
Last updated on November 11, 2024 1:36 am
Ramen are thin, Chinese-style noodles made from organic wheat. They have a slightly chewy, pleasing texture and are suitable for hearty dishes.
Introduced from China in the late-19th century, ramen noodles have been modified and are now fully adopted as Japanese favourites. They are particularly popular among young people.
Ramen are often added to a hot chicken or pork broth with various toppings, such as sliced pork, seaweed, kamaboko, scallions and even corn.
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Tammy B –
A great addition to any soup or stir fry!
Laura B –
love this product, texture & flavour is good to have with a stirfry or soups, will purchase again
ROXANNE C –
GOOD FILLER FOR SOUPS
Shauna Pallister –
Yummm in stirfry / bolognaise!
Sharon B –
Better than the current Noodles I buy
Alicia W –
nice product, but not for me
Kaitlin J –
Just generally good noodles.
michelle b –
as always great to add to my soups and stir fry
Kim L –
Texture and flavour of noodles were enjoyable.
Emma W –
Loved the texture and quality of these noodles, will buy again.
Ann-Maree T –
So easy to prepare
Debra C –
Loved the texture and flavour
Anna B –
Great texture and taste
Marina K –
enjoy this noodles will purchase again. I like how they are already split into three bundles making it more easier to use
Marina K –
enjoy this noodles will purchase again. I like how they are already split into three bundles making it more easier to use