Lee Kum Kee Gluten-Free Soy Sauce 250ml
Last updated on December 2, 2024 6:52 pm
Made from Non-GMO soybeans, Lee Kum Kee Gluten Free Soy Sauce is brewed with traditional brewing method. It has a strong soybean aroma which enhances the flavour of your dishes. Try it for marinating, dipping and stir-frying.
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Deborah C –
Was pleasantly surprised with the taste.
Audrey T –
Great product – add a dash to fried rice – Pretty tasty and easy to use! Next ill be trying it in a stir fry!
Courtnee G –
Glad to see companies bringing out high quality gluten free stuff!
Chris A –
Wasn’t as up to par as the original.
Cheryl C –
Household staple for our family members with coeliac.
Juldi –
Love this product!
Katrina –
It tastes good but it’s on par with other soy sauces if I had to buy gluten free I would probably buy this
Annelies –
Gluten free and tastes great!
Elise S –
Great taste
Catherine –
I don’t have the need to reach out for gluten free products. Its great to be able to try things we don’t usually buy. This is a great option and for our gluten free guests. Thank you! Would def have this in ourcupboard for future.
Rick F –
Great to have a gluten free option for guests.
scott –
AWESOME product that Tastes like the original which makes it great
Mel Price –
Nice strong flavour, marinated chicken with this and used on dim sims. Gluten free makes no difference to the flavour
Tara –
Great tasting GF alternative, can’t even taste any difference
Huong –
My favorite soy sauce brand has a gluten free option and my sister who is coeliac just loves it! Thank you.