Lee Kum Kee is renowned as the inventor of oyster sauce with over 130 years of heritage. Velvety smooth with delicate aroma of oysters, its Panda Brand Oyster Sauce is made from the finest of oysters simmered for hours for a delicious, glossy concentrate. This unique, all-purpose sauce is an arsenal to uplift dishes with its rich, savoury-sweet flavours and works wonders for stir-fries, marinades, braised dishes and even as a dipping condiment.
Alice –
Great flavour, not too salty. Good size bottle for storing in fridge.
Claire –
Delicious Sauce and not salty like alot of other brands
Kristie –
Excellent authentic flavour! Delicious pantry staple.
Kathryn MCDOUGALL –
Delicious flavour – Always goes well in my stirfries and even directly onto my steamed dim sims!
Lisa –
This sauce is delicious I used it in a stir fry and my whole family loved it.
Matilda P –
Great product.
Danielle D –
Love this, perfect for Pad See Ew
Penelope C –
Very salty!
Soula V –
Great authentic taste
Lauren K –
By far the best oyster sauce
Melissa D –
Good flavour to add to meals
Meg R –
Tasty and versatile. A new favourite in my pantry.
Adam M –
good with noodles and in stir fries
Larisa K –
Great flavour
Daniel B –
This sauce adds a great depth of flavour to your meal and gives it that authentic taste. Use it all the time.