Lee Kum Kee is renowned as the inventor of oyster sauce with over 130 years of heritage. Velvety smooth with delicate aroma of oysters, its Panda Brand Oyster Sauce is made from the finest of oysters simmered for hours for a delicious, glossy concentrate. This unique, all-purpose sauce is an arsenal to uplift dishes with its rich, savoury-sweet flavours and works wonders for stir-fries, marinades, braised dishes and even as a dipping condiment.
Cynthia Prattis –
The one I used for all my cooking.
tracy r –
didnt like it
Jessica Fraser –
Great for strip frys
Shelley –
Such a great sauce to use in cooking, stir fry sand with green veg
Yvonne s –
Delicious, tastes like the other ones in my basic opinion
Amanda dawson –
Love it now a new item in my shopping and some my friends and family best for fried rice
Amanda dawson –
Love it it now a new item in my shopping and some my friends and family best for fried rice
Melissa K –
My daughter said it was nice but I couldn’t use it as it has gluten. I usually buy another popular brand which is gluten free.
Kellie –
Tastes great perfect for a stir fry and fried rice
Andrew D –
My stir fry kicks butt now !
Jackie craig –
Great taste to serve in any stir fry meats or vegetables for a quick meal
susan p –
I did not receive this product in black box but I have bought this product it is pretty good.
Rebecca Dalton –
I used this for dinner last night, mixed in with the veggies and meat it makes the perfect stir fry
Tema kheir –
Great sauce for a stir fry
Amanda M –
I love this sauce its great in all kinds of Asian cooking, I like it in my Fried Rice