Well Naturally Collagen No Sugar Added Milk Chocolate Bars



Well Naturally® Collagen No Sugar Added Milk Chocolate is a delicious way to boost your collagen intake. Enjoy smooth and creamy, melt-in-your-mouth milk chocolate with 5 g of Collagen per bar to help you look and feel your best self. With no sugar added – it makes your healthier choices feel so natural, it’s hardly a choice at all. It’s perfect as a sweet dessert or an indulgent snack between meals.

– 5g Collagen per bar
– No Sugar Added
– Made in Australia
– No gluten
– No preservatives
– No artificial colours or flavours

Well Naturally Collagen No Sugar Added Milk Chocolate Bars
Well Naturally Collagen No Sugar Added Milk Chocolate Bars

Total Reviews (178)

3.3 out of 5
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  1. Heidi

    although this is a heslthier alternative it is a letdown

    + PROS: sugar free
    - CONS: texture taste
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  2. Sonam

    This chocolate didn’t really feel like chocolate. I didn’t enjoy the experience of eating it,

    + PROS: No added sugar Healthier
    - CONS: Taste Texture
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  3. Paula Oliveira

    Sounds great and convenient/guilt free however the taste lets it down

    - CONS: Doesn’t taste great
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  4. Khalehla Shorter

    I didn’t feel guilty eating a whole bar in one sitting so that’s a win, did taste abit odd though

    + PROS: Healthier alternative
    - CONS: Price, alot of interesting ingredients go into it
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  5. Carmen

    Great alternative for chocolate

    + PROS: Taste good Added collagen Low sugar
    - CONS: Nil
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  6. Sarah

    Prefer regular chocolate – didn’t like the taste or texture unfortunately

    + PROS: Sugar free
    - CONS: Not sure if collagen absorbed this way
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  7. Rachael

    The chocolate bar was tasty. The flavour wasn’t as delicious as other brands I enjoy. The benefit of collagen isn’t as important to me as other health benefits

    + PROS: Tasty
    - CONS: Not as delicious as other chocolate brands
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  8. Luana

    I did not like this product, weird taste and texture. If I want to eat some chocolate I rather have a nice one. this is no way satisfying. also how much would you need to eat in order to have the beneficial effect of the added collagen?

    - CONS: - no real chocolate taste - weird texture
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  9. Emy

    I dislike the misleading ‘healthy’ claims when this is full of artificial ingredients. I didn’t mind the taste, other than the awful stevia aftertaste, but there’s no way I’d pay $12 for 4 of these. I don’t even think I’d spend money of them if they were on clearance. Def not for us.

    + PROS: Made in Australia
    - CONS: Misleading ‘natural’ claims Weird stevia taste Expensive!
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  10. Ezzy

    These weren’t bad but they weren’t great either. There definitely is a weird texture when you get to chewing and for me personally it wasn’t creamy enough. But, if you’re after chocolate that’s a little more healthier, this would be ideal – the collagen would be a bonus.

    + PROS: Sugar-free, healthier, collagen.
    - CONS: Weird texture when the chocolate starts to melt in your mouth (grainy, chewy), expensive.
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  11. Liliana N

    Was ok not sure about collagen and never a fan of sugar free as it has so nasty ingredients. Not something that appeals to me

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  12. Lena Taleski

    Very tasty

    + PROS: Sugar free
    - CONS: Not sure if collagen should be eaten this way
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  13. Candice P

    Thought it was dark choc from the strange taste, texture was also weird

    + PROS: Healthy Sugar free Good portion Collagen
    - CONS: Didn’t taste like milk chocolate Couldn’t finish the bar Not really a guilt free treat if it doesn’t taste right
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  14. Mei

    Doesn’t taste much of chocolatey flavour and has strange texture and aftertaste.

    + PROS: No sugar
    - CONS: Weird texture, almost gluey/pasty Does not taste like chocolate
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  15. Caroline

    If I could give this product 0 stars I would. I am unsure what the marketing ploy is to have collagen as part of a chocolate bar? Maybe it is aimed at older women who are worried about their skin ageing whilst eating chocolate? There is no “cane sugar” in the bar, but it is sweetened with Stevia and also Erythritol. It is claimed it has been sweetened naturallly, however Erythritol is chemically produced, it is not found naturally. Is also contains polydextrose, which is listed as the main ingredient. Polydextroseis a chemically produced carbohydrate, which is not absorbed by the body, but is used as a bulking agent that can replace sugar. This product claims to be a healthy alternative, but if I compare the ingredients in this to a Cadbury milk chocolate bar, I know which one I would prefer to put in my body and which one is closer to natural ingredients.

    Collagen Bar
    Polydextrose, Milk Solids, Cocoa Butter, Sweeteners (Erythritol, Steviol Glycosides), Collagen (12%), Cocoa Mass, Emulsifier (Soy Lecithin), Natural Flavours.

    Cadbury milk choc bar
    FULL CREAM MILK, SUGAR, COCOA BUTTER, COCOA MASS, MILK SOLIDS, EMULSIFIERS (SOY LECITHIN, 476), FLAVOURS.

    + PROS: Sugar free so good for diabetics
    - CONS: Very expensive Marketing ploy with the collagen? Grainy texture Not all natural ingredients as implied
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