Barilla

Barilla’s pasta sauces are made with 100% Italian tomatoes to give your pasta dish the most delicious and authentic Italian flavour. Barilla’s Basilico sauce blends fragrant Italian basil and tomatoes, cooked slowly to create a delicious, thick sauce that hugs your favourite Barilla pasta perfectly. Basilico sauce pairs perfectly with almost every pasta shape. The most common pairing is with Spaghetti No 5: a classic of Italian cuisine and perfect for all occasions. You can use Barilla’s range of sauces on their own for a tasty pasta dish or use as a base for a soup or casserole.

Barilla's Verdure, rich Italian sauce, is made with a delicious combination of grilled Mediterranean vegetables, slow-cooked with Italian tomatoes and onions. A thick, slow-cooked vegan pasta sauce with a deliciously rich and full-bodied flavour, simply heat and use with your favourite pasta, or use as a base for other dishes.

Barilla's Tonno, rich Italian sauce, is made from a mouth-watering combination of slow-cooked Italian tomatoes, garlic and capers with delicious tuna flakes. A thick, slow-cooked pasta sauce with a deliciously rich and full-bodied flavour, simply heat and use with your favourite pasta, or use as a base for other dishes.

Barilla's Amatriciana, rich Italian sauce, is made with a mouth-watering combination of slow-cooked Pancetta (a traditional Italian cured pork belly), Italian tomatoes, onions and chilli. A thick, slow-cooked pasta sauce with a deliciously rich and full-bodied flavour, simply heat and serve with your favourite pasta, or use as a base for other dishes.