Lee Kum Kee

Sweet Chilli Chicken is a classic dish popular in many regions of China. Mild chillies, sweet and sticky honey, and tender chicken create a delicious and satisfying combination for everyone.

Spicy Chicken (Mala) is a Chinese dish originating from Sichuan with deep savoury taste and provides a tingling, numbing sensation. Simply add chicken and your favourite ingredients, you can make a rich and delicious chicken pot easily at your place.

Brewed according to the traditional method to create its mellow umami taste, the reduced salt content offer an alternative, low-sodium solution for your soy sauce game. It is perfect to be used as a marinade, seasoning, or dipping sauce for soups, stews, stir-fries, and cold appetizers.

Come with the New Formula, Lee Kum Kee Chicken Bouillon Powder elevates any dish with its umami chicken flavour. A convenient and versatile choice for marinade, soup base, and as a seasoning to complement your stir-fries, casseroles, noodles to cream sauce.

Lee Kum Kee's Chilli Garlic Sauce 226g is a medium-hot chilli sauce made of fully ripened chillies blended wonderfully with zesty garlic. An excellent choice for condiment or stir-frying.

Lee Kum Kee's Ready Sauce for Shanghai Stir-fry Noodle is a convenient way to cook authentic Chinese stir-fry noodles. The sweet, savoury, tangy, and aromatic tastes are perfectly balanced. Enjoy with your favourite combination of meat and vegetables.

This distinctive sweet and savoury sauce made with the umami rich soy sauce and glazy honey, ideal for stir-frying and as brush on. Grab one in your pantry and create the classic Chinese dish you have ever had!

Lee Kum Kee's Ready Sauce for Honey & Soy Chicken is the secret to classic Cantonese dish. It has a delicate sweet and savoury taste loved by people of all ages. Simply prepare with steamed rice to serve up to four people.

Lee Kum Kee's Ready Sauce for San Choy Bao (Lettuce Wraps) is the secret to the classic Cantonese dish. It has a delicate and well-balanced taste that brings out the freshness of the ingredients. Simply enjoy by serving the warm, flavoursome fillings on top of crispy lettuce.

Lee Kum Kee Char Siu Sauce is a pleasantly honey-sweet and rich Chinese flavoured barbeque sauce that can marinate, BBQ, baste , roast, stir-fry or dip, perfect with all kind of meat! Also, allow you to prepare the Cantonese delicacy- Char Siu(Barbecue Pork) with ease. Simply marinade and roast pork with this secret sauce and you are ready to impress your guests!