Treat yourself to this creamy and boozy cult chocolate drink that is sure to hit your sweet spot!
This recipe is courtesy of newideafood.com.au
- Prep Time15 min
- Cook Time1 min
- Total Time16 min
- YieldServes 4
Ingredients
For the burger
- 1 ½ x 180g blocks Cadbury Caramilk Chocolate
- 2⁄3 cup pure cream
- ⅓ cup vodka
- ½ cup Bailey’s Irish Cream liqueur
- 2 cups crushed ice
Method
Chop one block of the chocolate into pieces. Place in a microwave-safe bowl with cream.
Microwave on High (100%), stirring every 15 seconds, for about 40 to 50 seconds, or until melted. Remove. Cool for 5 minutes.
Microwave half the remaining chocolate in a separate, microwave-safe bowl, stirring every 10 seconds, for about 30 seconds, or until melted. Pour onto a saucer.
One at a time, dip the rims of four martini glasses into the saucer of chocolate.
Make chocolate curls from remaining piece of chocolate by dragging a vegetable peeler down one narrow side.
Combine vodka, liqueur and chocolate mixture in a cocktail shaker. Shake vigorously for 30 seconds.
To serve, place ice in prepared glasses. Divide cocktail evenly over ice. Sprinkle with chocolate curls.
This recipe is courtesy of newideafood.com.au
