Barilla Verdure Pasta Sauce with Mediterranean Vegetables
Barilla’s Verdure, rich Italian sauce, is made with a delicious combination of grilled Mediterranean vegetables, slow-cooked with Italian tomatoes and onions. A thick, slow-cooked vegan pasta sauce with a deliciously rich and full-bodied flavour, simply heat and use with your favourite pasta, or use as a base for other dishes.
Total Reviews (60)
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Dannielle –
My family bsolutely loved considering there was veggies.
J –
They are really good. I really love their natural ingredients. It is gluten free too!
Chanel –
Really enjoyed this sauce, great veggies the children barely noticed. The whole family enjoyed
Maria –
Great taste and easy to use and u can see what your eating… chunky
Lauren Hudson –
Tasty, great texture and flavor. Added to our spinach and ricotta ravioli and it was delicious
P. NOVO –
Delicious and added great flavour to my pasta. The whole family wanted seconds it was that good.
Elaine B –
Sauce tastes extremely delicious and fresh ingredients used. Didn’t taste too salty.
Dani –
Fantastic sauce with so much flavour
REZWANA kha Rede –
Yummy
Asha –
Loved the taste..Definitely will replace my old sauces now.
Rezwana Kha Rede –
It’s vegetarian
Ifrah –
Quick fix for quick meals
Sue –
Great flavour. Went well with the noodles.
Pat –
Just have to warm it up in the pan and you have dinner served
Sophia Ao –
Overall, a nice, thick and flavourful sauce. This paired very well with Barilla spagehtti to make a good, substanial meal. I thinned it out with a little pasta water and it coated the spagehtti strands well!
I also added tuna and parmesean.