Hakubaku Organic Ramen Noodles 3x90g
Last updated on November 11, 2024 1:36 am
Ramen are thin, Chinese-style noodles made from organic wheat. They have a slightly chewy, pleasing texture and are suitable for hearty dishes.
Introduced from China in the late-19th century, ramen noodles have been modified and are now fully adopted as Japanese favourites. They are particularly popular among young people.
Ramen are often added to a hot chicken or pork broth with various toppings, such as sliced pork, seaweed, kamaboko, scallions and even corn.
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Kristine Esta N –
My family is always making soup broth/ramen & Hakubaku is a trusted brand. The texture of the noodles is always perfect, and they absorb just the right amount of broth.
mary b –
great flavor and awesome for stirfry
samantha M –
Loved the texture and flavour. Quick and easy will purchase again. Great for soups.
Tyla J –
Super versatile and quick/easy to use in all dishes
Kathy F –
unsure
Stephanie S –
Definitely not something I have purchased or used before but gave it a go & was quite tasty. Will purchase in future.
Kerrie E –
not something I would purchase on a regular basis
Mervin U –
Simple snack
jill T –
really enjoyed will purchase again
So Young C –
Good quality noodle!
Sharyn B –
the whole family enjoyed it paired with dinner .
Gloria V –
First time trying it & cooked it in my stir fry. Family loved it, definitely will be buying more
Annaliese S –
Love these noodles!
Amber D –
These were nice, would use them again
Christy S –
versatile and great in noodle soups.