Lee Kum Kee Gluten-Free Soy Sauce 250ml

Last updated on January 2, 2025 11:27 pm

Made from Non-GMO soybeans,  Lee Kum Kee Gluten Free Soy Sauce is brewed with traditional brewing method. It has a strong soybean aroma which enhances the flavour of your dishes. Try it for marinating, dipping and stir-frying.

Lee Kum Kee Gluten-Free Soy Sauce 250ml
Lee Kum Kee Gluten-Free Soy Sauce 250ml

Total Reviews (1161)

4.4 out of 5
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  1. Kylie C

    Great solid flavourful soy sauce, made tasty dishes.

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  2. Mary Poirrier

    Nice to have a nice tasting soy sauce that is also gluten free.

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  3. Karen M

    Good product. Great gluten free product

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  4. Michelle B

    Always my go to gluten free soy sauce

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  5. Antonia P

    my favourite soy sauce

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  6. Victoria T

    Good flavour

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  7. Michelle P

    Loved this soy sauce! Same great taste but gluten free!

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  8. Shannon E

    My usual brand I will continue to use this.

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  9. genevieve r

    See comments in survey

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  10. Emma Jane Carson

    Delicious, healthy, rich, umami flavoured, gluten-free soy sauce! 5/5 stars.

    + PROS: Made from non-GM soybeans and corn starch, naturally brewed under the traditional method.
    - CONS: It's too moreish. Hahaaa.
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  11. Anggraeni M

    one star goes as the price for it $4. I hope it is cheaper a little bit. It is healthier option and the taste is better than product that I currently using.

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  12. Marina K

    Really not to fussed about this I guess that I am lcky that I do not have a gluten problem.

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  13. K.lakey

    Very light and goes with loads of Asian dishes

    + PROS: Can use it in lots of different dishes, it’s not strong and over powering like others can be!
    - CONS: Can’t think of anything
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  14. Tania Coles

    Really nice and light

    + PROS: Light great flavour and not a over powering smell
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  15. Lara H

    Definitely buying again! I love it!!!

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