Lee Kum Kee Gluten-Free Soy Sauce 250ml
Last updated on December 2, 2024 6:52 pm
Made from Non-GMO soybeans, Lee Kum Kee Gluten Free Soy Sauce is brewed with traditional brewing method. It has a strong soybean aroma which enhances the flavour of your dishes. Try it for marinating, dipping and stir-frying.
Total Reviews (1161)
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Clementine H –
Tasty and easy for a gluten free alternative.
Eva H –
I found it too salty.
Laura W –
Yummy flavour and taste
Amanda S –
Not a big fan of this. Found it to be very runny and very salty more so then other brands.
Karen B –
One of the better soy sauces I have used. Will buy this product again.
Sarah O –
good flavour
Sharon B –
Son loves this on his lunches each day and love cooking with it.
Rita M –
tasted same as others maybe not as salty as some
Steven A –
Very good tasting
SHARNIE P –
I loved this product and i would buy it again
Kerrie M –
Not too bad, would buy in the future
Lisa Ellison –
This is a great Soy we will be purchasing this again, nice flavour and not too salty.
Rebecca C –
my stir fries have levelled up with this amazing sauce!!!
Tammy B –
A great flavour base that works well in so many ways!
Sean C –
I would not buy this from the shop….I use other brand