Lee Kum Kee Gluten-Free Soy Sauce 250ml
Last updated on December 2, 2024 6:52 pm
Made from Non-GMO soybeans, Lee Kum Kee Gluten Free Soy Sauce is brewed with traditional brewing method. It has a strong soybean aroma which enhances the flavour of your dishes. Try it for marinating, dipping and stir-frying.
Total Reviews (1161)
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Caitlin R –
A great tasting gluten free product
Emily R –
Delicious soy sauce for dipping or in stir fry
ELLEN M –
lovely flavours
Ivy D –
Great flavour
Jess H –
Quite good, enjoy the other Lee Kum sauces as well… Would be easier to just have GF soy
Kate E –
Lee Kum Kee Gluten-Free soy sauce was a tasty, and healthier addition to our family meals.
Kim L –
Great taste
Anastasia R –
Taste no different which is great!
Rebecca L –
A good gluten free option
Mary S –
Very tasty gluten free option for soy sauce.
Mary S –
Very tasty gluten free option for soy sauce.
KAREN S –
it tasted like soy sauce
Justine W –
Perfect with dumplings
Sharon K –
great in stir frys
Anthony Kassab –
great product purchased it to make up a marinade when a friend came over. Didn’t even notice any taste difference from regular soy sauce. have purchased again