Lee Kum Kee Gluten-Free Soy Sauce 250ml
Last updated on December 2, 2024 6:52 pm
Made from Non-GMO soybeans, Lee Kum Kee Gluten Free Soy Sauce is brewed with traditional brewing method. It has a strong soybean aroma which enhances the flavour of your dishes. Try it for marinating, dipping and stir-frying.
Total Reviews (1161)
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nikki w –
Been using this is recipes, it’s thinner than our usual soy sauce but has a nice flavour, wouldn’t necessarily buy a gluten free soy sauce but good to know the products are available and taste good if we were to need it
Sandrina V –
We used this several times already and we loved that it was healthier than normal soy sauce.
Alicia S –
Wouldn’t buythe gluten free, however would buy Lee Kum products
Jesse S –
Fantastic to have in the cupboard to cook for my GF friends!
Kerrie-Anne L –
Great option if you require gluten-free soy sauce. A versatile product!
Trisha M –
Did not know it was gluten free from the taste
Liam K –
Yummy – soy sauce lover, and this goes with everything you need it to. Definitely a premium selection
Margaret H –
Not a fan
Cheryl H –
Even through we are not a gluten free household, I will be definitely including this as part of my soy sauce range. Great for marinades and stir fries.
Amanda C –
Nice. Can’t tell any difference in flavour to the normal sauce. Really liked it.
Natalie C –
loved it
Fiona W –
Light and delicious.
Liz K –
Very nice, comliments dishes well. Particularly dims sims. Still prefer Tamari, but so great there is a GF option
Allu I –
i enjoyed this product
Jamie S –
Nice flavour.