Lee Kum Kee Gluten-Free Soy Sauce 250ml
Last updated on December 2, 2024 6:52 pm
Made from Non-GMO soybeans, Lee Kum Kee Gluten Free Soy Sauce is brewed with traditional brewing method. It has a strong soybean aroma which enhances the flavour of your dishes. Try it for marinating, dipping and stir-frying.
Total Reviews (1161)
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Stephanie SWAIN –
As a family with 3 gluten intolerant members, we always use this soy sauce and love it. It tastes great with no compromise on flavour.
Gayle –
No one even noticed I changed brands. Great product and a bonus it is gluten free for my son who has IBS and watches his diet.
michelle –
i love this sauce! really nice and thick like the fish n chip shop, the absolute best on dim dims! bonus that its gluten free.
breton s –
Love gluten
richard h –
Tastes the same as regular soy sauce. Yum
Demet –
Loved it with our stir fry
Susan T –
My kids didn’t even notice that I’d changed brands – they notice everything – so it must’ve been good.
Jacqui –
Loved this soy – even husband who is super fussy about his soy sauce liked it!
michelle c –
using product goes very well with chicken
Gary D –
great product – will buy again
Sue R –
Very tasty and rich tasting
Nicole –
I really enjoyed this soy sauce. It tastes rich and was just the right thickness
Maureen Oakley –
Loved this soy sauce! Not too salty . Good for Keto diet
Erin –
Lovely taste, the same as regular soy and perfect addition for GF meals. no compromise on flavour
Erin –
Tasted the same as regular soy and perfect addition for GF meals. no compromise on flavour