Lee Kum Kee Vegetarian Stir-fry Sauce 255g

Last updated on November 26, 2024 2:13 pm

Specially created for vegans to enjoy a similar texture and appearance to oyster sauce in their Chinese cooking – stir-frying, braising and marinating. This new recipe contains unique, umami-rich diced shiitake mushroom to create one of the most excellent vegan dish you have ever had!

Lee Kum Kee Vegetarian Stir-fry Sauce 255g
Lee Kum Kee Vegetarian Stir-fry Sauce 255g

Total Reviews (558)

4.3 out of 5
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  1. Joanne M

    great flavour

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  2. Karen W

    Not a favourite flavour, but very convenient for a meal.

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  3. Liz G

    yum

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  4. David U

    If you like oyster sauce but you’re a vegetarian, this will go great with your stir fries and dishes! Plus you get extra recipes on the QR code!

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  5. Tara B

    I didnt notice a difference from standard oyster sauce.

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  6. Simon H

    Made the Spring Onion Oil Noodle and it was great – would buy/make again.

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  7. Ekin G

    Not a product I would have purchased usually but like that I was able to try it. I will purchase this as a pantry staple as it added a nice flavour to stir frys.

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  8. Politimy W

    Nice alternative to the usual oyster sauce

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  9. Nikole E

    I love everything from this brand!

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  10. Ann S

    So tasty and makes any noodle/stir fry dish feel fresh !

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  11. Jody

    This is my go to stir fry sauce. My daughter is vegetarian so she always happy when she knows we’re having this for dinner and then I usually fry up some chicken to add to the other family members plate. Winner winner stir fry dinner!

    + PROS: Great for the whole family if they vegetarians or not.
    - CONS: Need bigger bottles
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  12. Kathryn C

    Great tasting

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  13. Alida D

    Nice flavour. will definately buy again

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  14. Brad H

    Nice sauce but prefer the non vegetarian version

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  15. Amanda B

    tasted great

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