Lee Kum Kee Vegetarian Stir-fry Sauce 255g
Last updated on October 19, 2024 12:50 am
Specially created for vegans to enjoy a similar texture and appearance to oyster sauce in their Chinese cooking – stir-frying, braising and marinating. This new recipe contains unique, umami-rich diced shiitake mushroom to create one of the most excellent vegan dish you have ever had!
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Jodie C –
made a beautiful stir fry. loved the flavours in this sauce.
Rebecca G –
I prefer the original Lee Kum Kee Oyster sauce,.
Fiona D –
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Amy R –
I loved this sauce. It gives my stir fry such an amazing flavour!
Amy R –
I loved this sauce. It gives my stir fry such an amazing flavour!
Amy R –
I loved this sauce. It gives my stir fry such an amazing flavour!
Linda M –
Don’t normally use Oyster sauce, nothing against the product we just don’t use it
Doris segon –
Good dark sauce packed with flavour . Could definitely taste the mushroom and garlic .
The texture holds onto noodles and tastes amazing
Karissa M –
Easy, flavourful addition to a regular stirfry. 15 minutes and I have a colourful, great tasting dish just add your preferred protein. I added beef and it tasted amazing.
Kirstin C –
Another fantastic Lee Kum Kee sauce. My new essential to have in the fridge ready to add to midweek stir-fry’s.
Sandra H –
Good sauce
Kelly V –
This is my new favourite brand for sauces.
Justyna Walczak –
Lee Kum Kee Vegetarian Stir-fry Sauce is very tasty and makes stir-frying vegetables very easy. It isn’t too salty like some products. Highly recommend.
It has a good, rich flavor, slightly but not too sweet, and it can be varied by adding a little rice wine or sesame oil or other flavor.
It works with a variety of vegetables, and I like it with walnuts or tofu or wheat gluten. For tofu, I usually stir-fry the veggies, remove them from the wok, add the tofu and brown it, then add this sauce and let it caramelize to taste, then add the veggies back in.
Katrina Sutcliffe –
Was surprised of the flavor. Was hesitant to add a heap.. but ended up adding more. Loved reading up on other ways to use it using the QR code
Lauren –
It was ok, but not amazing. Prefer the regular type to the vegetarian version