Lee Kum Kee Vegetarian Stir-fry Sauce 255g

Last updated on November 26, 2024 2:13 pm

Specially created for vegans to enjoy a similar texture and appearance to oyster sauce in their Chinese cooking – stir-frying, braising and marinating. This new recipe contains unique, umami-rich diced shiitake mushroom to create one of the most excellent vegan dish you have ever had!

Lee Kum Kee Vegetarian Stir-fry Sauce 255g
Lee Kum Kee Vegetarian Stir-fry Sauce 255g

Total Reviews (558)

4.3 out of 5
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  1. Pauline S

    Nice flavour, thick texture to coat noodles & veg

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  2. Mira

    Thoroughly enjoyed. This is great for the vegetarians in your life. You don’t need to use too much either- there is a lot of flavour in the bottle.

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  3. Karen G

    Love this sauce – tastes similar to the regular one,

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  4. Leonie H

    This was a nice tasting product, not too salty and made a delicious vegetarian stir fry.

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  5. Ranee Mylapore

    I was pleasantly surprised at what a great addition this was to a regular chicken stir fry we make.
    Will play around with some more dishes.

    + PROS: Great for our family who have meat free days. Good taste
    - CONS: None
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  6. Ai-Mei Loh

    Mushroom umami. Not overly powering.

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  7. Anthony M

    I loved the flavour overall but found it a little sweet. I’d definitely keep using it and playing with the flavours with added spices

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  8. Janine Knight

    Tasted OK we don’t cook much Asian food, probably wouldnt buy.

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  9. Emma J

    I love trying new receipes and ingredients. What a wonderful sauce for stirfry.

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  10. Kate Lelean

    I absolutely loved this stir fry sauce. Will be a staple in my kitchen from now on!

    + PROS: Vegetarian and tastes great.
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  11. Carole M

    Great taste and highly recommend

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  12. Amanda Hazell

    Love this product good taste and vegetarian trusted brand . It’s a winner

    + PROS: Taste
    - CONS: Nil
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  13. Bron R

    Excellent product, fantastic compliment in stirfrys.

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  14. Christine G

    Found the flavour a little too bland, not strong enough.

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  15. Robyn C

    Not a fan – it was a bit too salty. I like that it is a vegetarian option and would certainly consider this if having vegetarian friends over.

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