McCormick Organic Ginger Powder
Ground Ginger comes from the underground stem (rhizome) of the ginger plant. As the rhizome matures the flavour intensifies, ensuring the dried, ground spice delivers the optimum fragrance, taste and pungency. A sharp and zesty flavour for use in savoury and sweet dishes, Ground Ginger is particularly suited to cakes, biscuits and gingerbread.
Total Reviews (58)
Show all comments Most helpful comments
Scarlette75 –
Love that it’s organic and in packaging that we can dispense into our own glass spice jars. Size is good as spices don’t last years and years.
michelle –
I love the taste of ginger and this powder form makes it easy to add
Belinda –
Really like this product!
Used this along with Lee Kum Kee Char Siu Sauce to make Slow cooked Char Siu Lambs Shanks
Kerrie –
Great flavour.
Sue –
I love the taste of ginger and this powder form makes it easy to add to multiple meals
Allison Cross –
I love that these are organic
Judith –
I like that I can reseal the package and it’s full of flavour. Would be great if it was made in Australia
Chloe –
McCormick Ginger powder adds great flavour. I like that it tasted fresh. Adds an interesting flavour to meals. Convenient packaging being resealable.
Albertina McNab –
Great flavour
Samantha Farrugia –
Great flavour
Leanne –
Great flavour
Kylie –
Great flavour
Rones –
I use ginger a lot in my cooking and like that it’s organic