Lee Kum Kee Gluten-Free Soy Sauce 250ml
Last updated on December 2, 2024 6:52 pm
Made from Non-GMO soybeans, Lee Kum Kee Gluten Free Soy Sauce is brewed with traditional brewing method. It has a strong soybean aroma which enhances the flavour of your dishes. Try it for marinating, dipping and stir-frying.
Total Reviews (1161)
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Mrs Linda Reid –
Just as good tasting as regular soy sauce
Mrs Linda Reid –
Great taste
Fiona B –
Gluten free with taste. Love this product and it will become my standby soy sauce.
Fiona B –
Gluten free with taste. Love this product and it will become my standby soy sauce.
Diane C –
l found it a little too runny
jolanta j –
did not see much of a difference between the regular one
Carol P –
Greta for all the gluten free members of my family. Nice flavour and no need to edit recipes to suit.
Jay –
Great tasting
Kirsty S –
really elevated our dish and had a great flavour
Paul –
This had a great taste and went well with sushi.
Laura O –
Great taste and packaging
Jessica R –
I dont generally buy soy sauce products but I didnt mind the taste of this one after trying it. Not sure if I would purchase in the future.
Jessica R –
I dont generally buy soy sauce products but I didnt mind the taste of this one after trying it. Not sure if I would purchase in the future.
Mary P –
nice taste, very light
maryan b –
can finally have soy source without stressing about a tummy ache. lovely flavour and easy to use bottle