Lee Kum Kee Gluten-Free Soy Sauce 250ml
Last updated on May 9, 2024 8:00 pm
Made from Non-GMO soybeans, Lee Kum Kee Gluten Free Soy Sauce is brewed with traditional brewing method. It has a strong soybean aroma which enhances the flavour of your dishes. Try it for marinating, dipping and stir-frying.
Total Reviews (1157)
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Maggie S –
Great to use in place of “normal” soy, especially if you have family who require gluten-free.
Vickie B –
Loved the taste, will be buying again for sure
Vickie B –
Loved the taste, will be buying again for sure
Jenifa R –
No different than anything else. Gluten-free not necessary for my household
Jenifa R –
No different than anything else. Gluten-free not necessary for my household
Linda Oconnor –
Really great product. Great size. Top quality. Loved by all. Highly recommended will buy again.
Teena L –
Love this product. great for stir fries.
Teena L –
Love this product. great for stir fries.
Teena L –
Love this product. great for stir fries.
Justine S –
Nice flavor and like the fact that this is Gluten-Free
Penelope M –
I would keep it on hand as an option for visitors but I didnt like it as much as my usual brand.
Ruth W –
Ok, but wont purchase as happy with current brand
Ruth W –
Ok, but wont purchase as happy with current brand
Leeanne B –
great flavour and easy to use
Leeanne B –
great flavour and easy to use