Lee Kum Kee Soy Sauce Salt Reduced 150ml
Last updated on August 19, 2024 1:16 pm
Brewed according to the traditional method to create its mellow umami taste, the reduced salt content offer an alternative, low-sodium solution for your soy sauce game. It is perfect to be used as a marinade, seasoning, or dipping sauce for soups, stews, stir-fries, and cold appetizers.
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fiona –
i loved it family not so much as they like salty soy sauce
Nicola –
Great flavour, I was worried the reduced salt would affect the flavour – it didn’t! Would definitely buy again.
Maddie –
Love this soy sauce and that it is salt reduced. Will be a regular buy for me now!
Lisa Gai Pang –
We like to use salt reduced soy anyway this was a good option . Very versatile for a light soy. always love the bottle which we will refill !
Leah P –
It’s ok, but not quite for me flavour wise – not salty enough.
Sharon Christopher –
This soy sauce was delicious. I added a hint of chilli sauce to it and then used it as my dumpling dipping sauce. Even though it’s low sodium it’s still full
of flavour and you can hardly notice it even being a salt reduced product. Very happy with this soy sauce.
Grace –
versatile ingredient, low salt- perfect for heart health
Jay –
Comparable flavour to other brands
Glad –
Healthy option with reduced salt
Jeuel –
I like this, less salty and tastes great. Easy to use and pour. Just a bit pricey compared to my usual soy sauce
Erin –
Salt reduced soy sauce
bobi –
Great product, quality ingredients, glass instead of plastic, excellent taste.
Melanie –
Really great, couldn’t even tell the difference between my normal soy sauce. I thought it was great for Stirfrys.
Maria –
Love the authentic flavour and taste and fact it has less salt is a bonus
Elias –
Nice flavour and a healthier option