Lee Kum Kee Soy Sauce Salt Reduced 150ml
Last updated on December 11, 2024 5:47 am
Brewed according to the traditional method to create its mellow umami taste, the reduced salt content offer an alternative, low-sodium solution for your soy sauce game. It is perfect to be used as a marinade, seasoning, or dipping sauce for soups, stews, stir-fries, and cold appetizers.
Total Reviews (92)
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Price History
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Neha –
Loved the cute bottle and the reduced salt content with no compromise on the flavour.
Bel –
Great taste
Salt reduced is good
Bel –
Great taste
Kevin –
Love the taste.
Josie –
I find soy sauce to be so salty , so this is pefect for me.
Sharon Christopher –
Authentic soy sauce that tastes just as good as the non salt reduced version. I really love that there was no compromise on flavour having less salt. What a great product!
Bronwen –
Dont normally buy salt reduced anything but this was quite nice..
Bec –
Overall good flavour just weird package
sally harrison –
This I really did enjoy and it did not last long in the house either
Angela –
Great that there is a salt reduced option for people who prefer it. Has a nice flavour but just not salty enough for me
Sharon –
Great reduced salt option
Liz –
Great brand of low salt soy sauce, easy to use and still fairly tasty
Rita Wood –
Love this product I don’t only use it for cooking Chinese food. I also use it to marinate and sometimes I based my leg of lamb with a combination of honey.
Bjc –
Tasty soy sauce
Cam –
Nice enough, but I use soy sauce as an ingredient that adds salt to the recipe so I don’t need to do it via other ingredients.