Barilla Gluten Free Spaghetti 340g
BARILLA GLUTEN FREE – FULL OF TASTE, FULL OF TEXTURE.
Made with a delicious blend of white & yellow corn, as well as brown rice, you will love the taste and classic texture of Barilla Gluten Free Spaghetti.
Barilla Gluten Free Pasta is produced on a dedicated gluten free line and is endorsed by Coeliac Australia and New Zealand. It cooks and tastes just like regular pasta, and won’t fall apart in the pot.
All Barilla Pesto and Pasta Sauces are naturally gluten free, so you can pair with our Gluten Free Pasta for a delicious Italian meal everyone can enjoy.
Total Reviews (153)
Show all comments Most helpful comments
Susan Alvear –
A great option for gluten free spaghetti. I’ll be recommending this to family who are coeliac.
PJ –
Great pasta for the friends who cant do gluten – a good pantry staple
Sue –
Barilla gluten free tastes quite similar to non-gluten free Barilla spaghetti pasta. There is still a little difference in the texture but with the sauce it masks it quite well. Will use this to entertain my friends who are gluten tolerant. But for the family, am sticking with normal Barilla pasta – cheaper and bigger pack.
Sarah –
Just like normal pasta! If I needed gluten free would definitely purchase again
Natasha –
Tasted like normal pasta was pleasantly surprised. Didn’t leave us feeling bloated.
Suzanne –
This product is amazing. Looks and tastes like regular pasta!
Tomo –
Best gluten free spaghetti I have ever tried. Easy to cook without falling apart and the texture was great too.
Nirasha Parsotam –
Tastes like regular pasta with sauce. Easy to cook – a bit longer time. Would buy as a regular pasta item if reasonable cost. $5 is a bit steep
Cass –
This is great for gluten free pasta. I wouldn’t buy it because we don’t need gluten free food in our household.
Cam –
Just so so
Jenny –
Great product
Tanya –
Goodvtaste for GF option – as some as terrible but this was on par & kids didnt notice difference
Joanne Garratt –
Not bad for gluten free pasta. It is very hard to find quality gluten free products. Takes a bit longer to cook than standard pasta but that’s to be expected. I would buy it again
Rachael –
My family enjoyed the taste of the gluten free pasta. It was as delicious as the regular pasta I purchase. It did stick together in the cooking process which was a shame.
Lydia –
Barilla is my go-to whenever I am craving for pasta so I was definitely excited to give these a go when I received them.
Took exactly 11 minutes to cook, tasted better than other gluten free options on the market.