Lee Kum Kee Gluten-Free Soy Sauce 250ml
Last updated on May 9, 2024 8:00 pm
Made from Non-GMO soybeans, Lee Kum Kee Gluten Free Soy Sauce is brewed with traditional brewing method. It has a strong soybean aroma which enhances the flavour of your dishes. Try it for marinating, dipping and stir-frying.
Total Reviews (1157)
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Justine M –
I don’t need gluten free products, for me the only reason not to buy it, is that I get the regular variety and get double the product for less price.
People who need GF Soy, don’t necessarily want less soy quantity than a regular variety, they just want their needs met.
Victoria S –
I don’t need to buy Gluten-Free but I like this product and will purchase from their range pf products.
Kym P –
Tasty
Buket K –
Great taste and a bonus that it is gluten free for those who cant consume products which contain gluten. I will definitely buy again.
Maddy H –
Good soy sauce, tasted good and a good gluten free alternative
Melinda Q –
Enjoyed this!
Donna Bruce –
A rich caramel colour and a rich flavour.
A little salty for my taste, but a good product.
MARY P –
Great in stirfry!
Mai P –
A healthy and tasty variety of soy sauce. We love this product in our stir fries
Michael B –
Yum
Stacey T –
This tasted exactly the same as a “non gluten free” product.
Stephen B –
This is a good product with nice flavour, lost points as its Made in China not Australia.
David young –
This was great with my honey soy chicken wings yum yum 😋
Julie S –
Really good
Angelica Nieto –
Really tasty and yummy to make different dishes. I absolutely love it