Lee Kum Kee Vegetarian Stir-fry Sauce 255g
Last updated on April 5, 2024 6:50 am
Specially created for vegans to enjoy a similar texture and appearance to oyster sauce in their Chinese cooking – stir-frying, braising and marinating. This new recipe contains unique, umami-rich diced shiitake mushroom to create one of the most excellent vegan dish you have ever had!
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Simone Merrett –
Very tasty
Karan –
I loved the thick consistency and the rich flavour
Jenny Cullinger –
A great tasting soy that has no nasties in it and in our family with lots of allergies makes it too easy
Genevieve –
No vegetarians in our household but nice to have a flexible alternative. Flavour was great and super convenient sauce for making a quick stir fry
Maree Faraguna –
Love the flavour and texture, goes really well with tofu and veg. Love that they have a vegetarian option! Lee Kum Kee is my fave brand for sauces for this reason!
Helen –
Great tasting sauce. Lovely in a stir fry of veggies but also happily compliments meat in stir fried too.
Bronwyn –
Great taste, no veggos in the family but seems a good alternative.
Kim –
Tastes great, good vegan alternative
Chloe –
I am a big fan of Lee Kum Kee Vegetarian Stir-fry Sauce. The sauce adds a lot of flavour and is delicious. The flavour brings an authentic taste and it compliments lots of dishes very well. Works well in stir fry’s and noodles and pairs well with pork and beef. The sauce was very enjoyable and was not overpowering. Very convenient to add to a variety of different meal and made in mind so that it can be enjoyed by all. Will purchase again!
Joanne Barrett –
Loved this, love this brand but hadn’t tried this vegetarian sauce but will be on high rotation now.
Joanne –
Full of flavor, was great with vegetables and ramen, will definitely be buying this again
Jessica roach –
We absolutely loved this sauce, we will definitely be buying this again and always have it on hand in the fridge for all sorts of meals!
F Clark –
A household staple, love the taste, great with fried rice, or stir fried vegetables and tofu
Judy Kal –
Loved the flavour. It was nice and thick and a great substitute fur Oyster sauce in my stir-fry.
Amanda –
Product met expectations. Good well known brand.